Warming tomato and basil soup
Delicious, warming soup packed with all the goodness of tomatoes
Equipment
- Saucepan
Ingredients
- 2 tbsp Olive oil
- 1 400g Can of tomatoes
- 1 500g Passata
- 1 400ml Water
- 2 tspn Castor sugar
- 80 g Tomato puree
- 1 tspn Dried basil
- 1 tbsp Fresh basil, chopped
- Salt and pepper
- 3 cloves Garlic, finely chopped
Instructions
- Add all the ingredients to the saucepan except the fresh basil. If you wish cook the garlic slightly in the olive oil first before add the rest of the ingredients. Stir well
- Bring to the boil, cover and simmer for about 20 minutes
- Add the fresh basil, and season well with salt and pepper to taste. Serve and enjoy!