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Sesame Say Salmon

Sesame Soy Salmon

Filling and fast dish with wonderful smelling Asian vibes. Serve with rice if you wish.
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Prep Time 1 hour
Cook Time 10 minutes
Course Main Course
Cuisine Asian
Servings 2

Equipment

  • 2 Frying pans

Ingredients
  

  • 2 Salmon fillets
  • 2 tbsp Soy sauce
  • 1 tsp Honey
  • 1 tsp Sesame oil
  • 2 tbsp Olive oil for cooking
  • 1 cup Mixed vegetables - mange tout, sugar snap peas, courgette, sweet corn
  • 1 clove Garlic, finely chopped

Instructions
 

  • Mix the soy sauce, honey, sesame oil to make a marinade. Cover the salmon and leave for an hour
  • Heat a non stick frying pan and add the salmon and remaining marinade. Cook for about 7-9 minutes, turning regularly to ensure cooked through/as you like it.
  • Add a little olive oil to another frying pan/wok and add the garlic and selection of mixed vegetables. Stir fry until starting to go soft. Add a little soy sauce if you wish. Serve and enjoy!
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